Conventional compost, hot compost, Bokashi bins, worm farms . . . with so many different ways to compost organic matter it can be difficult to make sure you’re getting […]

Out of sight, out of mind huh? That’s how most of us think about our rubbish: deposit that offensive piece of packaging in the recycle bin, throw in the glass, […]

Wednesday, October 10th   This school holidays the Project Little Oneroa team hosted Wicked Science Wednesday to promote the importance of our stream by using science to explore what’s beneath […]

Last year we ran some really excellent and successful workshops. One of these events was our Free Waste Educator training day, which ran on the 10th of November for anyone […]

Carys Templer is a charming champion of Zero Waste, a courageous biker, a saviour of ugly and unwanted food, a hot composter and all round sustainability hero. Her clothes are […]

Thursday, May 3   The last April Kai Cafe was a very special one: not only were our island food businesses, and veggie growers very supportive in donating food and […]

  Conventional compost, hot compost, Bokashi bins, worm farms . . . with so many different ways to compost organic matter it can be difficult to make sure you’re getting […]

An intern’s perspective: So…everybody loves food. Unfortunately though, we are all guilty of throwing our food away from time to time. At WRT our fantastic chef and team can help […]

In the past couple weeks we’ve called upon residents of Waiheke to help us create sea creatures out of plastic to use in our float at the Santa Parade this […]