Get inspired at this free local workshop, full of tips to make the most of your leftovers.
Join us for a FREE cooking workshop on how to love your leftovers and reduce your food wastage!
About this event
Anything goes at a dumpling disco! Come and learn how to use up those forgotten ingredients hiding at the back of your fridge by making delicious Dim Sum with Kai Conscious coordinator, Kathy.
You’ll also get great advice about how to store your fresh food and leftovers, to help them last longer. Making the most of the food we have helps save money and is better for the environment.