Pickle Party!

Join us from 2pm-4pm at the Waiheke Sustainability Centre for a FREE and fun fermenting workshop where we will be learning how to make sauerkraut and Japanese Nukazuke pickles with Carys and Kayleigh from Love Food Hate Waste NZ.

BYO homemade pickles for a fun and optional show ‘n’ tell session where we will share our fermenting wisdomn with each other.

Please email kayleigh@wrt.org.nz with any questions or for further information.